Handmade Canapés 2010
	Savoury Canapés
Kebabs	Red Thai Chicken & Coconut Kebabs
	Cherry Tomato, Basil & Mozzarella Skewers
	Garlic & Ginger Tiger Prawn Skewers
	Salmon Teriyaki Skewers with Ginger Soy Dipping Sauce
	Spiced Lamb Koftas with Minted Yoghurt Dip
	Proscuittio Wrapped Melon Sticks
	Marinated Chicken Satays with Peanut, Tandoori or Aioli Dip
Tartlets	Filo Tartlets with Bang Bang Chicken
	Filo Tartlets with Smoked Salmon, Creme Fraiche & Lime
	Filo Tartlets with Thai Prawns & Coriander
	Filo Tartlets with Crab, Ginger & Lime
	Quails Egg Tartlets with Chive Garnish
	Cherry Tomato and Cream Cheese Tartlets
	Thai Crab Tartlets
	Honey & Ginger Prawn Tartlets
Biscuits	Parmesan & Black Olive Shortbreads with Feta & Roasted Cherry Tomatoes
	Goats Cheese Biscuits with Pesto & Roasted Red Peppers
Palmiers	Sun Dried Tomato & Parmesan Palmiers
	Mushroom & Tarragon Palmiers
	Honey Mustard & Proscuittio Palmiers
Crostinis	Mozzarella & Roasted Pepper Crostini
	Tomato & Basil Crostini
Scones	Dill Scones with Smoked Salmon, Creme Fraiche and Lumpfish Caviar
	Dijon Scones with Honeyroast Ham & Cream Cheese
Bouchees	Prawn Cocktail Bouchees with Lemon & Coriander
	Mushroom, Garlic & Thyme Bouchees
	Lemon Chicken and Tarragon Bouchees
Fish Cakes	Devilled Crab Cakes with Lemon Mayonnaise
	Salmon and Dill Fishcakes with Tartare Dip
	Thai Fishcakes with Sweet Chilli Dipping Sauce
Yorkshires	Mini Yorkshires with Rare Roast Beef & Horseradish Cream
	Mini Toads in the Hole
Pancakes	Crispy Duck Pancakes with Hoi Sin Dip
	Smoked Salmon Blinis with Cream Cheese and Dill
Chinese Spoons	Asparagus Risotto served with Shavings of Fresh Parmesan
	Thai Pumpkin Curry
	Fresh Crab and Mango Salad with Citrus Crème
Sweet Canapés
	Mini Chocolate Eclairs
	Lemon Meringue Kisses
	Hazelnut & Black Cherry Meringue Kisses
	Lemon Tartlets
	Mini Chocolate Truffles
	Mini Cream Tea Scones